risk assessment
articles & blog entries
- 1. August 2008
The European Food Safety Authority (EFSA) responsible for the environmental risk assessment of GMOs - or more accurately: reponsible for reading the papers submitted by companies who want to import or cultivate their GM crops in the EU - invites comments on its updated Guidance Document of the Scientific Panel on Genetically Modified Organisms (GMO)for the risk assessment of genetically modified plants and derived food and feed.
Deadline is 21 September, and details are availabe at the EFSA website - 18. July 2008
R.A. Steinbrecher with A. Lorch; Federation of German Scientists, May 2008
This report by Ricarda Steinbrecher (German Federation of Scientists, VDW and Econexus) with Antje Lorch provides an overview of risk assessment and risk management issues of genetically engineered trees. It was prepared for the Ninth Conference of Parties to the Convention on Biodiversity (COP9) in Bonn, May 2008. - 6. June 2008
A. Lorch & Ch. Then, 2007. Greenpeace Report, June 2007.
The report presented here shows the many ways Bt maize impacts the environment. Even after more then a decade of commercial growing of Bt maize crops, the risk assessment studies are still few and most of them tend to raise more open questions than solving concerns. - 3. August 2007
A. Lorch, 2007. Transgener Treibstoff. GID 182: 29-32
Since it became common knowledge that fossil oil supplies won't stretch endlessly, a hectic search started for other sources of oil. Especially the debate about so-called 'biofuels' or 'agrofuels' was high on the agenda in the last months, even though problems become obvious. GM agrofuels will also bring their own problems. - 10. May 2007
A. Lorch & Ch. Then. Greenpeace Germany report, May 2007.
In the growing season 2006, Greenpeace sampled leaves from commercially cultivated MON810 in Germany and Spain and found that Bt contents were very variable and often very low, but also that even 10 years into the cultivation of Bt crops, there is no standardised method to determine Bt contents. The results are published in this report. - 27. September 2005
Scientists in the UK put 16 lines of three different GM potatoes under a range of stress situations and then studied the quantities of two main groups of secondary, toxic metabolites. They found significant differences. An argument why it is necessary to study GM crops under realistic conditions.




