H. Paul & et al. Report for Bonn Climate Talks, June 2009.

Industrial agriculture clearly causes climate change. But can changes in agriculture also help to mitigate the problems of climate change? Would carbon credits for agriculture promote such changes?

blog

2 March 2010

On of the first things new EU Commissionair for Health and Consumers John Dalli did today was to authorized BASF's GM potato Amflora.
The EU Commission is only in office since a week, and the responsibility for GM crops was moved from DG Environment to DG Health. Yesterday Dalli talked to members of the EU parliament, but he then nevertheless took a fast decision then.
According to a report from Global2000, the authorization is only for the cultivation of Amflora, but not for use as food or feed. However to avoid liability for contamination, the EU Commissioner in an unprecedented move allowed a contamination level of 0.9%.
This is something completely different then the 0.9% we currently have that only concerns labelling: If a contamination with an authorized GMOs is less then 0.9% and if this contamination was adventitious and/or technically unavoidable, then the producer does not have to label the product as containing GMOs. Contamination with un-authorized GMOs however is not allowed.
The authorization of Amflora breaks this rule and in principle also opens the door for all kind of contamination with GMOs that are not authorized as food/feed in the EU.
The application had also included authorization as food/feed, and EFSA had already given a positive opinion on it in 2006. However, in it, the risk assessment for health impacts does not make any difference for the consumption of only small amounts of Amflora. This means that there is no scientific basis for restricting safe consumption to 0.9%.
As Jens Karg from Global 2000 describes it quite well: This can only be describe "Kniefall" - as surrendering to the biotech industry.

2 March 2010

Een van de eerste handelingen van de nieuwe EU-Commissaris voor Gezondheid en Consumenten John Dalli vandaag was het toelaten van de teelt van de genetisch gemodificeerde aardappel Amflora, van BASF.
De nieuwe commissie is nog maar een week aan het werk. De verantwoordelijkheid voor gg-gewassen is van de Commissaris voor Milieu naar de Commissaris van Gezondheid verplaatst. Gisteren hield Dalli nog gesprekken met de fracties in het EU-parlement.
Volgens een bericht van Global2000 omvat de vergunning alleen de teelt van Amflora, maar niet het gebruik als voedsel of veevoer. Maar om wettelijke aansprakelijkheid bij contaminatie te voorkomen, is een contaminatie met 0,9 procent toegestaan.

17 November 2009

A new study by Charles Benbrook shows that farmers in the US from 1996 to 2008 used 144 million kg (318 million pounds) of herbicides more then compared to conventional agriculture.
This is mainly caused by the development of herbicide resistant weeds and due to the fact that herbicide applications in conventional agriculture continuously decreased in the same period.

27 October 2009

It's not often that governments stop GM crops, but it happens - this time it's the South Africa government that rejected the Agriculture Research Council's (ARC's) application to provide Bt potatoes to local farmers, saying it was concerned about its safety and economic effect.
The Bt potato SpuntaG2 produces a Bt toxin against tuber moths and contained the antibiotic resistance nptII, which is also one of the problems raised with the GM potato Amflora. Campaigners had reported earlier that the ARC work was funded by USAID
“This is probably the most significant victory of my career. For a pro-genetically modified government to refuse a commercial application on safety grounds is quite ground breaking,” said the African Centre for Biosafety’s director Mariam Mayet according to an article in South African newspaper.

17 September 2009

One crop, one country, and officially only for one year, 9 years ago - and yet there is contamination. On 8 September 2009, German authorities notified the other EU member states that they had found unathorized GM flax (linseed) in a shipment from Canada via Belgium (RASFF 2009.1171). The flax (FP967/CDC, Triffid) is herbicide-tolerant, but to a different class of herbicides then usually used with GM crops, and it carries an antibiotic resistance gene as marker.

reports & articles

Ch. Then& A. Lorch, study for the BÖLW, March 2009.

Using agro-biotechnology causes high costs for the whole food production chain: through higher seed prices, methods to avoid resistance development, separation production chains and analyses. In additions there are damages of several billion US dollars in maize and rice production caused by contamination with non-approved gene constructs. Small as they are, financial gains of GM crops can only achieved over short periods.
This study provides information from a survey among German food producers and retailers as well as details of costs and damages caused by a number of contamination cases.

Christoph Then & Antje Lorch. Study for Hiltrud Breyer (MEP) Bündnis 90/Die Grnen. December 2008.

An assessment of statements and decisions by the EU Commission shows that the EU Commission repeatedly points to the independence of the EFSA instead of taking up the responsibility to assess and control the work of the EFSA. So far the Commission usually hides behind the EFSA opinions and in practice even leaves the power to take decisions to the EFSA even though this is in contradiction to the EU regulation. In other cases however, like the cultivation of Bt11, 1507 maize and Amflora, at least some parts of the EU Commission disagree with the EFSA opinion.

A. Lorch, Conference proceedings from Implications of GM-Crop Cultivation at Large Spatial Scales (GMLS), April 2008.

A growing demand for fuel is likely to lead to the development of genetically modified (GM) crops that can be used as commodities for agrofuels. Market pressure could lead to an acceptance of lower regulatory standards for their risk assessment and conditions for cultivation. Contamination of food and feed crops with non-edible GM agrofuel crops can threaten food safety and food security. Simulations therefore must not only focus on percentages of GM contamination, but have to take other aspect of cultivating non-food/feed GM crops into account.

R.A. Steinbrecher with A. Lorch; Federation of German Scientists, May 2008

This report by Ricarda Steinbrecher (German Federation of Scientists, VDW and Econexus) with Antje Lorch provides an overview of risk assessment and risk management issues of genetically engineered trees. It was prepared for the Ninth Conference of Parties to the Convention on Biodiversity (COP9) in Bonn, May 2008.

A study about who has contacts with whom in the development, risk assessment and approval of GM crops in Germany shows that many of the persons involved have far reaching contacts, including numerous contacts to lobby organisations and industry.

A. Lorch, GID 182, June 2007.

Since it became common knowledge that fossil oil supplies won't stretch endlessly, a hectic search started for other sources of oil. Especially the debate about so-called 'biofuels' or 'agrofuels' was high on the agenda in the last months, even though problems become obvious. GM agrofuels will also bring their own problems.

Powered by Drupal, an open source content management system